

WINES |
Donna Stephens & Marnie Roberts |
GRAPE VARIETIES |
97% Shiraz 3%Viognier |
REGION |
100% Clare Valley |
COLOUR |
Deep, vibrant ruby |
BOUQUET |
A youthful, lifted bouquet dominated by sweet spicy oak but with the promise of full, fruit driven aromatics to open up in time. Showing as spiced plum, violets and tell-tale Viognier apricot. |
PALATE |
The ripeness of the 2009 season is apparent in the mouth – all ripe juicy berries and soft mouth feel with just a touch of warming alcohol on the finish. Clean, spiced oak flavours linger and the fruit flavours are pulled into line by balanced acid. |
GENERAL |
This style is made following the example of the French where we harvest our Shiraz and Viognier on the same day, effectively blending in the vineyard. Co-fermentation results in integrated Viognier characters that complement and lift the Shiraz without dominating the wine. |
SERVE |
The natural acid freshness of this wine makes it a great option to pair with full flavoured cheeses – we also like it with ‘herby’ saltbush lamb souvlaki. |
ALC |
14.0% |
pH |
3.29 |
TA |
8.0g/L |
